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Patanjali Sampoorn Traditional Basmati Rice

1 kg 5 kg

740 * Inclusive of All Taxes

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Basmati Rice is a premium long-grain rice known for its distinct aroma and delicate flavor. Traditional Basmati Rice, predominantly cultivated in Jammu and Kashmir, is a type of Basmati rice that preserves its authentic characteristics, taste, and fragrance. It is a long, slender, and fragrant Basmati variety of rice. Patanjali Sampoorn Traditional Basmati Rice is a premium-quality traditional basmati rice. Cooked rice is fluffy white with a pleasant aroma and is very tasty to eat.

Basmati rice (oryza saliva)

For best results soak patanjali sampoorn basmati rice in water 30 min before cooking.
Put boiling water to an open bowl.
Add rice slowly with gentle stirring. cook for 7-8 minutes on medium heat.
Drain extra boiling water.

Best before-24 months from manufacturing date.

Manufacturer:	Patanjali Foods Ltd.
Country of Origin :	India
Item Weight :	5 KG
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