All Categories
Basmati Rice
Open pan - Put boiling water to an open bowl. Add rice slowly with gentle stirring. Cook for 7-8 minutes on medium heat. Drain extra boiling water.
Closed pan - Put water and rice in a pan, tighten the lid and simmer for 5-7 minutes. Remove from heat and allow the pan to stand covered for 5 minutes.
Microwave - Put soaked rice and add measured quantity of water in a bowl & stir. Select cooking option and timings as per the available oven. Remove from the oven and let it stand covered for 8-10 minutes before serving. For a 650/900 watt oven, use 250 - 300 g of basmati rice at a time.
Automatic electric Rice cooker - Put soaked rice in a cooker and add measured quantity of water. Switch on the cooker. After cooking, the cooker will automatically switch off from the cook mode to keep the warm mode. Allow the rice to steam on this mode before serving.
Best before-24 months from manufacturing date.
.png)