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Patanjali Gluten Free Atta

1 kg

102 MRP: 110 7% OFF * Inclusive of All Taxes

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Patanjali Multigrain Gluten Free Flour is a nutritious blend of Jawar, Maize, Bengal gram, Ragi, Bajra, and Oats. This unique combination offers a wholesome alternative for those seeking a gluten-free option.

Jawar,

Maize,

Bengal gram,

Ragi,

Bajra,

Oats

Make wholesome chapatis, rotis or phulkas (traditional Indian bread), pooris, paranthas, biscuits and halwas.

Best before four months from manufacturing date.

Manufacturer:	Patanjali Foods Limited (formerly known as Ruchi Soya Industries Limited)
Country of Origin :	India
Item Weight:	1 kg
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