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Patanjali Diamond Basmati Rice

1 kg 5 kg

770.00 * Inclusive of All Taxes

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Basmati Rice is a premium long-grain rice known for its distinct aroma and delicate flavor. Patanjali Diamond Basmati Rice (Pusa Basmati 1121) variety is highly sought after for its superior quality, slender grains, and fluffy texture. PB 1121 is a long, slender, and fragrant Basmati variety of rice. When cooked, the rice does not turn sticky and possesses minimum breadth-wise expansion. Cooked rice is fluffy white with a pleasant aroma and is very tasty to eat.

Diamond Basmati Rice

Open pan - Boil 6-8 cups of water, add 1 cup (200g) of rice and stir occasionally. Cook uncovered on medium heat for 7-8 min . Drain excess water from the pan. Fluff with a fork and serve.

Pressure cooker - Boil 1 and half cups (375ml) of water, add 1 cup (200g) of rice and stir occasionally. Cover the pan with tight lid and allow to steam for 8 to 10 min. Remove the pan from heat and let it cool for 5 to 10 min. Fluff with a fork and serve.

Microwave - Place pre soaked rice (one cup (200)g soaked in 1 and half cup of water(375ml) loosely in a microwaveable bowl. Cover the cling film. Cook as recommended. Remove the bowl from oven and let it stand for 5-10 min. Fluff with a fork and serve.

Use within 24 months from manufacturing date.

Processed & Packed by::	Patanjali Ayurved Ltd. Unit-vi, 42-43 Milestone, Delhi G.t.- Karnal Road, Vill.- Hashmabad, Sonipat (Haryana)-131001
Country of Origin:	India
Item Weight:	5 kg
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