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Patanjali Rava Idli Instant Mix

g

102 * Inclusive of All Taxes

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Idli is a most popular dish of south India. Rava Idli can be ready very quickly. You can make it easily in few minutes by patanjali rava idli instant mix. You can serve it with sambhar, chutney etc.
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Ready to cook.

Sooji (85%)
Interesterified Vegetable Fat
Cashew Nuts
Chana Dal
Iodized Salt
Ginger,
Green Chili Powder
Curry Leaves
Mustard Seeds
Raising Agent { INS 500 (ii)}
Anticaking Agent (INS 551)

Add 1 more cup (measure) mix to the half cup sour curd to form batter.
Set aside for 1-2 minutes.
Add 1 more cup of sour curd to the batter & mix well. Set aside for 8-10 minutes. You may add fined cut corriander leaves to the mix.
Grease idli plates with the oil and fill batter. Steam the batter in an idli cooker for 12 -14 minutes on medium to high flame. Serve hot.
Measure means a cup or container of your choice. Important idli may turn yellow if curd is not sour.

Best before 360 days from manufacturing. 

Manufacturer: Patanjali Foods Ltd.
Country of Origin: India
Item Weight : 400 Gram
Legal Disclaimer : Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

Manufacturer : Patanjali Foods Ltd. Food Division, Patanjali Food & Herbal Park Vill. Padartha, Laksar Road, Haridwar-249404 Uttarakhand, India

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