Patanjali Pachak Jaljeera

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₹85
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Patanjali pachak jal jeera helps in cooling the body. It also contains essential minerals which are beneficial for body functions.

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Ingredients How to use Other Product Info

Composition:

Each 100 g contains:

Powders of: {Amchur (Mangifera indica, Dr. Fr.) 8.744 g,

Samudra Lavan 29.155 g,

Sendha Lavan 16.035 g,

Pudina 10.204 g

Kala Lavan 8.746 g,

Amchur 8.744 g,

Jeera 5.831 g,

Dhaniya 4.373 g,

Kali Mirch 3.646 g,

Nousadar 2.187 g,

Chhoti Peepal 2.187 g,

Saunth 2.187 g,

Lal Mirch 0.510 g,

Hing 0.364 g}

Extract of : Nimbu (Citric medica), Fr.) 5.831 g,

2-5g in a day or as directed by the physician.

Best before-12 months from manufacturing date.

Product Details

Technical Information

Manufacturer	Patanjali Foods Limited
Country of Origin	India
Item Weight	200 Gram
Legal Disclaimer	Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

Additional Information

Manufacturer	Patanjali foods limited, Food Division, Patanjali Food and Herbal Park, Village - Padartha, Laksar Road, Haridwar 249404, Uttarakhand

Product Information

Patanjali Pachak Jal jeera is a digestive supplement that assists in regulating body temperature. This traditional Indian beverage is commonly served as an appetizer.

Help combat acidity
Aids in digestion
Contains essential minerals
Support overall bodily functions.
Enhances digestion
Serves as an invigorating tonic
Addresses concerns like amla pitta, indigestion, reduced appetite, and sluggishness