Fast cooking
100% vegetarian
Packed with healthy spices
Aromatic and flavorful
Noodles:
{Wheat flour (Atta)-80%},
Refined Palm oil,
Refined Rice Bran oil,
Iodized salt,
Thickener (INS 1422, INS 1420, INS 415),
Acidity regulator {INS 451 (i), INS 500 (ii) & INS 501 (i )}
Seasoning Mix:
Mixed spices {Onion (10%), Chilli (9%), Garlic (6%), Cumin (2.5%), Turmeric (2.5%), Bishop Seed, Celery, Spice Extract},
Iodized Salt,
Sugar,
Dehydrated vegetables {Carrot (4%), Cabbage (4%), Tomato (3%)},
Hydrolysed Vegetable Protein,
Maltodextrin,
Acidity Regulator (INS 330, INS 296),
Anticaking Agent (INS 551),
Flavour Enhancers(INS 627, INS 631),
Dehydrated Herb {Coriander leaf (1%)},
Edible Vegetable Oil (Sunflower Oil), Stabilizer (INS 415),
Soy Sauce Powder,
Yeast Extract,
Antioxidants (INS 319),
Natural & Nature Identical Flavoring Substances
Step 1: Pour 2 cups (250 ml approx.) of water in a pan & bring to boil.
Step 2: Break the noodle cake into 4 pieces, add noodles & seasoning mix into the boiling water.
Step 3: cook for 3 min in an open pan. stir occasionally & serve hot.
Best before-9 months from manufacturing date.