Patanjali Sabji Masala Powder 100 g

Patanjali Sabzi Masala

in stock

₹65

Inclusive of all taxes

Sabzi masala is a blend of aromatic spices that is commonly used in Indian cuisine to enhance the flavor and aroma of vegetable dishes. Patanjali Sabji Masala Powder is obtained by mixing several grinded spices, including coriander, red chilli, cumin, bay leaf, cinnamon, ginger, turmeric, big cardamom, fenugreek leaf, black pepper, nutmeg, clove, and mustard.

These spices are carefully blended in the right proportions to create a perfect balance of flavours. The rich and earthy aroma of this spice mix adds a burst of flavor to your dishes. Patanjali Sabzi masala is versatile and can be used in a variety of vegetable dishes, including curries, dal, and seasonal vegetable dishes.

Weight

Benefits Ingredients How to use Other Product Info

Enhance the taste of vegetable dishes

Coriander,

Red chilli,

Arhar Dal,

Cumin,

Garlic,

Onion,

Bay leaf,

Cinnamon,

Ginger,

Turmeric,

Big Cardamom,

Fenugreek leaf,

Black Pepper,

Nutmeg,

Clove,

Mustard,

Iodized Salt

Can be used in various traditional Indian cuisines.

Best before-12 months from manufacturing date.

Product Details

Technical Information

Manufacturer	Patanjali Foods Limited
Country of Origin	India
Form	Powder
Item Weight	100 Gram
Legal Disclaimer	Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

Additional Information

Manufacturer	Patanjali Foods Limited (formerly known as Ruchi Soya Industries Limited), Food Division, Patanjali Food and Herbal Park, Vill. Padartha, Laksar Road, Haridwar - 249404 (Uttarakhand)